How To Make The Best Peanut Butter Fudge
by Michelle Young
When it comes to home-made sweets, fudge is one of those desserts everybody loves. You just cannot go wrong if you combine all favorite ingredients such as chocolate or nuts. <a href="www.ohfudge.biz/">Peanut butter fudge</a> is probably one of the most loved of all, thanks to the fact this wonderful spread can be successfully combined with just about anything, with guaranteed results.
Some recipes are more complicated than others, and some are really simple. In any case, start with simple ones. You will need only a few minutes to make really lovely desserts, and the secret is definitely in high quality ingredients. Simple desserts can be equally tasty, or even more tasty than really complicated ones.
The first thing to do is to make the base. This is really easy, simply combine one can condensed milk, sweetened or not, and three cups chocolate chips, dark, milk or white, it's up to you. Place these ingredients in the bowl and melt them together in the microwave. Stir, add your selected type of peanut butter, two or three spoons, and stir until smooth.
You should previously prepare the pan, lining it with parchment paper, or maybe with some foil. Once you mix all ingredients together, pour them into the pan and spread. Leave it to cool for a while, and then put into the fridge for some time, until the mass is hard enough for you to cut it into the cubes, or any other shape you prefer. You may also sprinkle something on for decoration.
This basic mixture made of chips, condensed milk and peanut butter is easy to enrich with just about anything tasty you can think of. Add chopped nuts, small pieces of jelly candies, crushed peanuts, soft caramel or even dried fruits. Sometimes is better to sprinkle the mixture with nuts when it is still warm, so they could stick to it better.
Caramel is simply perfect addition to one good choco peanut fudge. Making your own caramel is easy, so give it a try. Put two cups custard sugar in some pan and place it over low heat to caramelize. It's important not to stir until caramelized, but you should shake the pan every once in a while, just to make sure everything is equally caramelized. Now it is the time to add a can of condensed milk and to stir until done.
Once you make your caramel, you can simply add two cups melted chocolate in and stir until smooth. Add three large spoons peanut butter and one cup chopped peanuts in. Pour this mixture into the prepared and lined pan, place everything in the fridge and try to be patient until it hardens enough so you could cut it into small, delicious cubes.
There are numerous variations you will enjoy discovering. For example, when you use full cream instead of condensed milk, and add a little bit of butter in, you might be surprised how much smoother your dessert will be. Sometimes such recipe might require more chocolate to get hard enough, but the taste is unbelievable. Since condensed milk is usually more sweet, you might need to add some sugar in.
If you are searching for the facts about a <a href="http://www.ohfudge.biz">peanut butter fudge</a>, come to our web pages online today. More details are available at http://www.ohfudge.biz now.
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New Unique Article!
Title: How To Make The Best Peanut Butter Fudge
Author: Michelle Young
Email: nathanwebster335@live.com
Keywords: Peanut Butter Fudge
Word Count: 531
Category: Food & Beverage
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